State: | Illinois |
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Address: | 1400 W 46th St, Chicago, IL 60609 |
Zip code: | 60609 |
Phone: | (773) 220-9836 |
Website: | https://www.tuanischocolate.com/about-us/ |
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The phone number for Tuanis Chocolate is (773) 220-9836.
Tuanis Chocolate is located at 1400 W 46th St, Chicago, IL 60609
The website (URL) for Tuanis Chocolate is: https://www.tuanischocolate.com/about-us/
Tuanis® Chocolate is dedicated to providing you access to the finest chocolate in the world, sourced directly from Costa Rican farmers in the southeastern Talamanca region, who are paid superior wages to encourage and promote sustainability and growth of their farms and families.
Tuanis Chocolate. 273 likes · 3 talking about this. The finest cacao in the world, from Costa Rican Talamanca region. Tuanis Chocolate takes their idea of fair trade and makes it up close and personal. Their close relationship with the indigenous Bribri people of Costa Rica…
Tuanis Chocolate. 281 likes · 1 talking about this. The finest cacao in the world, from Costa Rican Talamanca region. Tuanis Chocolate takes their idea of fair trade and makes it up close and personal. Their close relationship with the indigenous Bribri people of Costa Rica…
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Tuanis Chocolate was founded in 2015 by friends Martin Rhyne and Jon Spurgeon. Tuanis is a Costa Rican play on the slang "too nice" and is a synonym So, where can you find this amazing chocolate? Tuanis Chocolate is carried by independent grocers and natural food co-ops in both the Chicago and...
Tuanis Chocolate - founded in 2016 (Chicago, USA), is dedicated to provide access to the finest chocolate in the world, sourced directly from Costa Rican farmers in the southeastern Talamanca region. This design solution captures the idea of "tuanis" by depicting the free spirit - an abstract form...
Filed in December 15 (2015), the TUANIS covers Chocolate bars; Chocolate confections. TUANIS - Trademark Details. Status: 700 - Registered.
Tuanis Chocolate was founded by friends Martin Rhyne and Jon Spurgeon in 2015. Tuanis Chocolate buys beans directly from the farmers, and pays them a large premium for their fine cacao beans. The farmers work with the Center for Agricultural Tropical Research which provides them with...