Firebirds Wood Fired Grill

The dip and Cesar salad was amazing, I could have ate that am been happy. I decided to order steak , med rare… I they misunderstood and the steak was over cooked and drowned in butter. I give them a 7 out of 10. I’ll be back for that lobster dip❣️

Service from all levels: host/hostess, server, food delivery, manager … all were very professional and top notch!! On the day we visited it was over 105 outside and the AC was struggling. The manager did her best to make us (the whole restaurant comfortable). I was with a group of 7 and we were well cared for, our water was always refilled promptly. Our order was taken quickly. Our food arrived quickly. I ordered the “no-jito” drink which was refreshing on the hot day! I ordered salmon with veggies and a Cesar salad. The salad arrived first. It was presented well, generous amount of Parmesan/Romano cheeses. The dressing was well balanced and flavorful! Definitely a great Cesar salad. I did not like the croutons which were a spicy/jalapeño seasoning (or something) that did not compliment the salad. The salmon arrived, nice portion size. The outer was nice and crisp like grilled salmon should be. The seasoning was good. As I ate more of the salmon it became more dry and moderately over cooked. The veggies were good, not over cooked. I would next time ask for no butter (or the sauce) it was a bit too much for the veggies— it took away from the freshness. The bread roll was soft and good. Overall an okay meal with great service! I would try something else from the menu if I were to return.

Long wait but the hostess asked if we wanted to sit at a cocktail table but it wasn’t in the dining room. Wasn’t a problem with us and we were seated right away. It wasn’t at the bar and our backs were facing the dining room. So it didn’t feel like we were in the bar at all.

The food was wonderful. Nice loaf of bread with the meal. The portions were plentiful. We all had enough for a meal the next day. Garlic Sirloin with a side of roasted mushrooms. Sooo good! The sirloin was a super thick cut. Done Pittsburgh style and medium rare, with a side of roasted mushrooms flavored just right. Perfection!

The pasta and chicken was a huge portion. It was enough for a couple meals! Flavored just right. The chicken tasted slow roasted.

Cilantro chicken is a must have if you like cilantro. It had a citrusy flavor and the cream sauce added to the originality of the flavor. So good! Paired with the crunchy tater tots, it was a win. And again a portion with leftovers to enjoy again!

Our waitress kept our water glasses filled and lemonade as well. Overall a great experience. We’d definitely visit again.

Superb! The Salmon were perfectly cook! The Margarita and onion rings was good and super yummy chocolate cake! Everything was served hot on our table. Over all they did an awesome job. We will definitely come back to this place.